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My Rotisserie Style Chicken 🥰.

My Rotisserie Style Chicken 🥰 You wind up steeping scorch My Rotisserie Style Chicken 🥰 adopting 3 technique than 6 including. Here you are make hay.

instructions of My Rotisserie Style Chicken 🥰

  1. Prepare 1 (3.20 kg) of Chicken.
  2. It's 1 tbls of olive oil.
  3. It's 1 tbls of Lemon Pepper.

My Rotisserie Style Chicken 🥰 receipt

  1. Add the oil all over the chicken then add Rainbow peppers and Lemon pepper all over the oil will help stick the peppers to the Chicken.
  2. The kitten gadget has a long funnel with holes in and the chicken goes legs first over the top push down so its held in place..
  3. Next the dish of the bottom is round and the funnel part with the chicken sits on the centre add 1/2 cup water to the middle. Because the water helps to Steam the chicken inside place the chicken over the centre ring..
  4. The outside collects the chicken juices so you have the chicken stock for making Gravy..
  5. Add to a preheated oven 180°C for 20 minutes. Then take the whole thing out the oven and based with the chicken juices.add back to the oven for a further 20 minutes..
  6. When it's done take out let it cool then pour the chicken juice into a pan to make your gravy..