Easiest Way to Cook Perfect Drumstick and egg curry

Delicious, fresh and tasty.

Drumstick and egg curry. Egg-drumstick curry presents an unique curry recipe with the boiled eggs simmered in a coconut based curry with drumsticks. A South Indian egg curry recipe with a great taste and rich coconut flavours. Drumstick curry (Drumstick vegetable) - Munakkaya tomato curry.

Drumstick and egg curry Today's recipe is egg drumstick curry made by my sis on one of the Sunday. Simple, easy to prepare and yummy to eat. Indian egg curry has hard boiled eggs cooked in simple yet flavor packed Indian masala. You produce browning bake Drumstick and egg curry applying 15 receipt so 6 so. Here you go do the trick.

compound of Drumstick and egg curry

  1. Prepare 3 of hard-boiled eggs.
  2. Prepare 5 of drumsticks, cut into 3-inch pieces.
  3. It's 2 of onions, finely chopped.
  4. It's 5 of cherry tomatoes, halved.
  5. It's 1 tsp of red chilli powder (opt).
  6. You need 1 tbsp of coriander powder.
  7. It's to taste of salt.
  8. Prepare 1 tsp of turmeric.
  9. Prepare of coriander leaves for garnish.
  10. Prepare 1 tbsp of oil.
  11. Prepare of For tempering.
  12. You need 1/2 of mustard seeds.
  13. It's 1 of green chilli, de-seed and halved.
  14. It's 3 of garlic, minced.
  15. It's 1 stalk of curry leaves.

It's spicy, decadent, satisfying and comfort meal on your plate. Ask me, spicy egg curry masala taste so much better than the bland version. And depending on your palate and spice level tolerance you can adjust. Item: Egg and drumstick curry By:krishnakomali.

Drumstick and egg curry in succession

  1. Heat the oil in a cooking pan, add the drumstick pieces and toss them for a minute. Remove and keep aside..
  2. Using the same oil, add the mustard seeds and let them pop. Add the chilli, garlic, onions and curry leaves and saute for a few seconds till fragrant...
  3. Add the chilli powder, coriander powder, turmeric and salt. Stir to combine..
  4. Now add drumstick pieces and half a cup of water. Stor to mix and put the lid on and cook for 5 minutes on medium heat..
  5. Take the lid off and add another half cup of water, increase heat, bring to boil then reduce heat to medium and simmer covered till it forms a thickish gravy and the drumsticks are soften, approx 10-12 minutes..
  6. Add tomatoes and boiled eggs. Stir gently to mix and let simmer again for another minute. Garnish with fresh coriander leaves and serve with hot steamed rice or chapatis.

Drumstick Curry Recipe - This is one of the most simplest and easiest north indian curry made with drumsticks. this This onion tomato based drumstick curry is thin, light and a bit spicy. It has got full-on flavors of the drumsticks in it. Goes well with steamed rice or a rice based dish like dal khichdi. Egg curry and rice is all you need after a long day. Boiled fried eggs are added to a coconut pepper masala.